Saturday, October 26th / 4:00 to 6:00pm
Join us for happy hour on Saturday, October 26th for our annual tradition of the tapping of the Big Pumpkin!

We're hollowing out a gigantic pumpkin, filling it with a keg of Lantern Brewing's awesome Pumpkin Ale, and sticking a spigot in it (and tossing in a few pounds of dry ice, too, because...dry ice!) We'll be tapping it at 4:00pm and serving up $5 happy hour pours until the pumpkin runneth dry.

We're a fan of Lantern's "Veldfest" Pumpkin Ale, a brown ale brewed with local squash, partially caramelized, giving it a tasty malt profile. No pumpkin spice in this one.

Come join us and enjoy one of our favorite pumpkin beers, and kick off your Halloween weekend in style!